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Online Food Preservation Series
June 9 @ 5:30 pm - 6:30 pm
Online Food Preservation Series – June 2020
Registration on Eventbrite. Registration options include the 4 class series for $20, or pick and choose for $5 each.
Presenters and moderator include:
- Jennifer Trufan, Wilbarger County
- Lorrie Coop, Knox County
- Kendra Conley, Hardeman County
- Maranda Revell, Archer County
- Joy Self, Baylor County
- Kathy Smith, Parker County
Registration for individual courses below:
Stand Alone: Jams, Jellies & Pickles — June 9, 2020 @ 5:30-6:30 pm
Stand Alone: Pressure Canning & Vegetables — June 11,2020 @ 5:30-6:30 pm